Seoul National University Food Science and Biotechnology (a WCU project) and the Rural Development Administration will be hosting the International Symposium on Agri-food Safety. Lectures from renowned scholars on the newest research trends in agri-food safety are planned for this symposium. We await the participation of all those who are interested.
▶ International Symposium on Agri-food Safety: Details
ㆍDate: Wednesday, April 28th, 2010. 13:00 ~18:00.
ㆍVenue: Seoul National University, SPC Building (Bldg. #203), Room 101
ㆍHosted by: SNU Food Science and Biotechnology, Rural Development Administration, and Food
Safety Info (at SNU College of Agriculture and Life Sciences)
ㆍSponsored by: WCU Project from the Ministry of Education, Science and Technology, Rural
Development Administration ㆍParticipation: Download the registration form from
www.foodsafetyinfo.net and e-mail it to food@foodsafetyinfo.net
(There is no participation fee.)
ㆍInquiries: E-mail (food@foodsafetyinfo.net), Tel (02-880-4927, 02-883-4927)
▶ Program
| Time | Content | Lecturer | |
|
1 | 12:30 ~ 13:00 | Registration | |
|
2 | 13:00 ~ 13:30 | Opening Ceremony | |
|
3 | 13:30 ~ 14:10 | [Presentation 1] An Explosion of Global Food Exports: A Challenge for the Food Safety Community | Michael Doyle, Ph.D. (University of Georgia) |
|
4 | 14:10 ~ 14:50 | [Presentation 2] Genes, Genomes, and Microbial Buddies: The Biology of Salmonella enterica on Plants | Jeri Barak, Ph.D. (University of Wisconsin) |
|
5 | 14:50 ~ 15:20 | [Presentation 3] Researches on Produce Safety in Korea | JC Yun, Ph.D. (Rural Development Administration) |
|
6 | 15:20 ~ 15:50 | [Presentation 4] Bacteriophages as Potential Biocontrol Agents to Control Foodborne Pathogens | SR Ryu, Ph.D. (Seoul National University) |
|
7 | 15:50 ~ 16:10 | Break | |
|
8 | 16:10 ~ 16:50 | [Presentation 5] High Pressure Food Processing: Biochemistry and Case Studies | Barry Swanson, Ph.D. (Washington State University) |
|
9 | 16:50 ~ 17:20 | [Presentation 6] Silent Killer-Antimicrobial Resistance and Recent Global Activities for the Management of Antimicrobial Resistance | GJ Woo, Ph.D. (Korea University) |
|
10 | 17:20 ~ 17:50 | [Presentation 7] Current Research Works for Food Safety | DH Kang, Ph.D. (Seoul National University/ Washington StateUniversity) |
|
11 | 17:50 ~ 18:00 | Closing Ceremony |